With creamed spinach and gratin
Hake with a beurre Blanc
Cooked on our Charcoal Oven
Check out our charred section
Scallops with Mc Carthy's Black Pudding
Dinner for 2?
Made with style!
Our ‘not so early’ Early Bird Menu is now available all night all week, yes that does include Friday and Saturday nights! Be sure to book...